JOIN US FOR ITALIAN NIGHT FEATURING A SELECT MENU OF CHEF’S PREPARATION OF CLASSIC ITALIAN DISHES AND 50% OFF SELECT BOTTLES OF ITALIAN WINES
‘SMALL PLATES FOR BIG APPETITES’ WHY COMMIT TO JUST ONE DISH WHEN YOU CAN ENJOY A SAMPLING OF MANY! ALL DESIGNED TO TITILLATE AND DELIGHT THE PALATE
THERE IS NOTHING BETTER THAN A HOME COOKED MEAL, ESPECIALLY WHEN YOU DON’T HAVE TO COOK IT YOURSELF! JOIN US FOR CHEF’S ENHANCED TAKE ON SOME HOMESTYLE CLASSICS.
LADIES JOINING US AT THE BAR OR THE HIGHTOPS CAN ENJOY TWO(2) COMPLIMENTARY GLASSES OF PROSECCO WITH PURCHASE OF FOOD AND A SPECIAL SIGNATURE $7 MARTINI MENU CREATED WITH LADIES IN MIND
Lightly Fried, Tomato Coulis
Grilled Focaccia crostini heirloom tomato, garlic, onion
MARINARA, HOUSEMADE MEATBALLS, RICOTTA
WILD MUSHROOMS, ONIONS, MARSALA DEMI GLAZE, PURPLE POTATO PUREE, HARICOT VERTS
PORK SHANK BRAISED IN TOMATO GARLIC COULIS, SERVED WITH CREAMY POLENTA,
ITALIAN GREENS, GREMOLATA
ITALIAN BREADED EGGPLANT, MARINARA, MOZZARELLA, PARMESAN, RICOTTA, SERVED
WITH PENNE MARINARA
ARTICHOKES, CAPERS, LEMON WHITE WINE SAUCE, ROASTED POTATO, HARICOT VERTS
GREMOLATA, BACON JAM, GRILLED FOCACCIA
ASIAN MARINADE, ICEBERG CRISP WONTONS, “YUM YUM” SAUCE
BAKED, CREAM SPINACH BEARNAISE SAUCE
4oz SLICED WITH DEMI GLAZE
MANGO SALSA, MEYER LEMON AIOLI
CORN COULIS, FIRE ROASTED RED PEPPER SAUCE
HOUSE MADE HUMMUS, FRESH PITA
CHEDDAR, BACON, GREEN ONIONS, SOUR CREAM
ROMESCO SAUCE
SHAVED ICEBERG, AVOCADO CREAM, PICO DE GALLO
CORN FLOUR TORTILLAS, PICO DE GALLO PICKLED ONION, AVOCADO QUESO FRESCO
BLOOD ORANGE JAM, VANILLA BEAN BURE BLANC PARMESAN RISOTTO
GARLIC & HERB MARINATED, GREEN BEANS, ROASTED REDSKIN POTATOES
DEMI GLAZE, PURPLE POTATO PUREE, HARICOT VERTS
FORK TENDER, WHIPPED POTATOES, GREEN BEANS, DEMI GLAZE
CARAMELIZED SWEET POTATO MEDALLIONS, SAUTEED SPINACH, CHILI APRICOT GLAZE
SWEET POTATO PUREE, GREEN BEANS, GRILLED CORN & TOMATO RELISH
Call us directly to book a table or take advantage of OpenTable and reserve a spot online.